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- ¸ÂÃã °¡´É À¯¹«: ¾Æ´Ï´Ù
- À¯Çü: ¿¬¸¶ ºí·Ï
- DIY ¿ëÇ°: Metalworking
- ±Ù¿ø: CN (Á¤Ç°)
- Feature: Eco-Friendly
- Feature1: Stocked
- Type: Sharpeners
- Metal Type: White corundum
- Suitable: Blunt knives, blunt axes, etc.
- Service life: durable
- Grit: 240~8000
- Features: Double-sided sharpening
- Advantage: Quick sharpening
- note: Grinding stones of different grit are suitable for grinding differen
- Material: White corundum
- size: 18x6x3cm
- Accessories: Non-slip base + angle guide
- Craft: Calcined
Knife Sharpener Professional Whetstone Sharpener For Knife Sharpening Stones Grinding Water Stone Kitchen Tool Oilstone
Products Specifications: Whetstone Material: Made of professional grade white corundum Whetstone Size: 7"inch x 2.36"inch x 1.1"inch (18cm x 6cm x 3cm) Bamboo Base Size: 8.2"inch x 9"inch x 0.8"inch (21cm x 9cm x 2cm) Dual-side Grit: 240/800, 400/1000, 600/1500, 1000/3000, 1000/4000,1000/5000, 2000/5000, 1000/6000, 3000/8000
Features: 1.High-grade whetstone water stone for ensure effective sharpening results.Our sharpening Water stone kit is extremely USER-FRIENDLY & easy to assemble. Knife sharpener stone uses WATER for sharpening, so it is no need of expensive sharpening/honing oils and no mess while sharpening & it can be easily cleaned using water. 2.Equipped with silica gel non-slip base guarantee the safety sharpening. The non-slip silicone base holds the sharpening stone securely in a place, so you never have to worry about the whetstone slipping off the counter. if you choose whetstone set, your single whetstone with a Silicone base for holding the stone inside Non-slip Bamboo base, this setup will further ensure the stone is FIXED IN ONE PLACE while sharpening it. 3.This whetstone sharpener can sharp ANY BLADE out there, be it kitchen knives, Hunting Knife, Pocket Knife, Scissor, Chisel, Blade, Razor.
Using instruction: 1.Soak the stone in the water for 5-15 minutes, and then put it on a steady platform. Sharpening the knives with one or two steps is decided by the degree of blunt tool. Step 1: Coarse grinding, used to repair the seriously dam aged edge,suitable for blunt knives. Hold the knife at an angle of 10 - 30 deg, grind the edge on the surface of stone back and forth with gentle pressure,and sharpen it until the edge sharp enough. After sharpening the tool, it needs to be honed with coarse grinding after half a year. Also depends on the specific situation. Step 2: Fine grinding, a necessary step to eliminate burrs of the edge.Use more gentle pressure,repeat step 1, and repair the edge until smoothly and keenly. General speaking, use it once a week to keep your blade sharp. 2.Please wipe it with wet cloth or rinse it with water after sharpening the tool, and then dry it. Clean the stone surface with a soft brush and put it in the air to make it dry.
About Products services: If you have any problems with your purchase, please contact us and we will respond in a timely manner. After receiving the items, if you have any problem, please contact us and we will solve the issue to you.
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